TAKE THE PLUNGE THIS AUTUMN AT DCS

GRAB A COURSE THIS AUTUMN

Our autumn schedule is fully loaded and ready to rock! With a great selection of evening, one day, and one week courses to choose from, get inspiration on how to grow your store cupboard and be able to open the fridge and feel inspired. When learning new skills knowing where to begin can be hard to figure out, so come join us and let us guide through a myriad of wonderful recipes with top-notch guidance along the way.

AUTUMN'S CALLING!

COOKING CAMPS FOR  TEENS & TY'S

What better way for teens to spend their holidays and mid-term breaks than by diving into the world of culinary arts? Our specially tailored 4 day Growing Gourmets Sessions are uniquely designed to cater to both junior chefs (ages 11-14) and senior chefs (ages 14-17), ensuring that teens cook among peers, fostering both creativity and camaraderie.

Have a TY'er in your house this autumn? Our TY Essential Skills courses start in October.

Skills for Life!

WELCOME TO OUR KITCHEN

Dive into the world of culinary arts at Dublin Cookery School, where innovation meets tradition.

Nestled in the scenic suburb of Blackrock, our award-winning school offers more than just lessons; it offers an experience. We believe in immersive learning, so our in-person classes provide a hands-on approach that online videos can't match. With our expert tutors by your side, you'll create dishes from scratch in a comprehensive learning journey.

At Dublin Cookery School, you're don't just learn to cook; you're embarking on a gastronomic odyssey, all while being in a space that feels like a culinary sanctuary. Join us and unleash the chef within!

  • "Highly recommend!"

    The preparation that goes into these classes is phenomenal. There’s a welcoming vibe and the staff are so friendly and happy to assist if you’ve got questions. Made delicious food and I learned so much! Highly recommend.

    Claire: Inside a Chinese Home Kitchen
    March 2024

  • "Great feel good factor!"

    I really enjoyed this course. It was very well laid out. I felt I learned a lot. Everybody was very friendly. It gave me a great feel good factor!

    Karen: The Green Kitchen
    January 2024

  • "Will 100% be back"

    Really enjoyed the course, very well done, food was amazing, and the team that we had were just amazing, answered every question I asked them. Will 100% be back for a full day next time.

    Adam, Pasta Masterclass
    November 2023