Spotlight Offers on our Upcoming Pop-Up Restaurant Nights!
Saturday, 7 December
Thursday, 12 December
Was €50 Now €40
With a combined history of working in some of the top restaurants in the country including Ashford Castle, l'Écrivain, and Pichet, lucky diners will be in the very capable and creative hands of Chef Philippe Launois and Chef Cathal O'Concubhair.
Always incredible value, almost always sold out, these fine dining level 5-course meals are full of gastronomic delights.
Other upcoming dates at regular pricing:
Friday, 13 December
Saturday, 14 December
Thursday, 19 December
Friday, 20 December
Saturday, 21 December
On the Hunt for New Corporate Ideas this Season?
Need a private space for your next corporate get-together?
Searching for unique ways to help your team bond?
Planning your corporate Christmas party and looking for something special?
We're here to help!
Take a look at some of our fabulous ideas:
Corporate Private Dining
Corporate Supper Clubs
Dates in November and December tend to fill up quickly so we recommend that you reserve your date early!
A wonderful addition to any library, Lynda's cookbooks are filled with recipes gathered from her years of experience cooking and teaching in different corners of the world. Lynda's compilation of recipes and stories are sure to delight.
Special Christmas Pricing
From Lynda's Table
Was €25 Now €19
Was €25 Now €19
With 80 stunning photos and and recipes from Ireland, Thailand, Italy, and beyond, From Lynda's Table is steeped in helpful tips, unpretentious dishes, and delicious surprises.
Fearless Food is Lynda's latest book. Bursting with fresh ideas, outstanding photography and her own chatty and informal style, Lynda inspires whole-hearted and passionate cooking from the first page.