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UPDATE REGARDING UPCOMING CLASSES

Yes, all our classes are currently running!

As many of you may already know from being here previously, we have implemented and are monitoring strict Covid protocol at the school and are following this carefully. Since re-opening, we have received great feedback on our new class organization and we are so happy to have you back. You can review all Covid-related info anytime here.

Note that we have contacted everyone who booked onto a course affected by our temporary closure in March - August via email. If for some reason you did not hear from us, please let us know by emailing us at info@dublincookeryschool.ie. Note that all Gift Voucher expiration dates affected by the closure have been extended until 31 August 2021. Remember, you can always check the running balance of your Gift Voucher and expiration date here.

Updated 23 September 2020

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Whether you join us for an Evening, Day, or Week-Long Course, the structure of each balances two fundamental approaches to learning in the kitchen: open forum cookery demonstrations and all-inclusive hands-on sessions.

Cooking as a life long education

All of our individual courses are created to help you become more fluent in the kitchen. No matter what your level—whether you are enthusiastic but new to it all, a savvy home cook, or a big food lover with limited time to spare—all of our classes are intimate and personal enough to seriously help you along your way.

One of our greatest hopes is to inspire more cooking and learning in the kitchen.

We love having this incredible custom designed culinary space to teach and play in. We’ve found it to be a perfect meeting place to learn new skills, make new friends, and enjoy top-notch guidance along the way. Come on in.