Looking to learn a new skill? Bake bread with ease, or wield a wok like a pro? Join us for our multi-day or shorter courses to get deep into the detail.
-
1 Week Essential Skills for TY Students: 5 Day Course
10 Nov - €350
09 Feb - €350
23 Feb - €350
09 Mar - €350
13 Apr - €350
Multi-Day Course -
4 Week Essential Skills Course (Deposit Amount)
05 Jan - €850
07 Sep - €850
4 Week Course -
Become A Better Cook: 5 Day Course
02 Mar - €650
11 May - €650
Multi-Day Course -
Culinary Bootcamp: 4 Day Course
24 Nov - €450
23 Mar - €520
Multi-Day Course -
Fermenting At Home: A Beginners Guide
Evening Course -
Gourmet Pizza Masterclass: Explore More!
19 Nov - €95
18 Feb - €95
15 Apr - €95
20 Jul - €95
Evening Course -
Gourmet Pizza Masterclass: Original
07 Jan - €95
20 Mar - €95
13 May - €95
Evening Course -
Knife Skills
15 Nov - €190
10 Jan - €190
07 Mar - €190
13 Jun - €190
One Day Course -
Modern Vegetarian
11 Mar - €95
25 May - €95
Evening Course -
Modern Vegetarian: Explore More!
One Day Course -
Modern Vegetarian: Original
17 Jan - €190
One Day Course -
One Pot, One Pan
10 Nov - €95
21 Jan - €95
16 Feb - €95
23 Mar - €95
Evening Course -
Pasta Masterclass: Explore More!
12 Nov - €95
30 Mar - €95
16 Jun - €95
Evening Course -
Pasta Masterclass: Original
09 Jan - €95
06 May - €95
Evening Course -
Ramen with Ken Komatsu
10 Mar - €105
26 May - €105
Evening Course -
Sensational Seafood
31 Mar - €95
19 May - €95
07 Jul - €95
Evening Course -
Steaks, Sauces & Sides
26 Nov - €105
20 Feb - €105
25 Mar - €105
22 Apr - €105
27 May - €105
Evening Course -
Summer BBQ: America
09 May - €195
One Day Course -
Summer BBQ: Australia
20 Jun - €195
One Day Course -
Summer BBQ: Summer Feast
23 May - €195
08 Aug - €195
One Day Course -
The Beauty of Bread
24 Jan - €190
21 Mar - €190
One Day Course -
The Green Kitchen
17 Feb - €95
Evening Course -
The Joy of Baking
21 Feb - €190
One Day Course