Pop-Up Restaurant Nights

Metered parking can be found right outside the school and on surrounding streets Monday-Saturday from 8.00-19.00. Please do not park on the grass verges opposite the school, on resident disabled parking spots, or on the double yellow lines in the area. For more info, go to https://www.dublincookeryschool.ie/your-visit.

Any allergens or dietary restrictions must have been made clear at the time of booking so that we can make adjustments where necessary. Please note that the menu for other guests will remain the same.

When making a booking be sure to highlight if your food allergy is life threatening, you must bring an Epi-pen. If your food allergy is airborne and severe, due to the wide range of course themes and events that we host, our environment is not safe for you and we regret that we cannot accept your booking. Please note that while every care will be taken to provide a safe and enjoyable cooking experience for all students, the allergen(s) you are affected by may have been handled at some point previous to your arrival, so there is always the risk of cross-contamination.

Note that if you cannot make an Evening Course, Day Course, or Pop-Up Restaurant Night that you have booked, you are more than welcome to send someone in your place (16 years or older). There's no extra cost for this so just give us a buzz and let us know who to expect and we'll take good care of them. If this can't be arranged and you need to cancel your place, please take a look at our our full Terms & Conditions, go to https://dublincookeryschool.ie/terms to see what rules apply to you.