On this evening class we play with classics and savour authentic Italian flavours, giving you many anchor points from which to make your own special variations at home.

Join us for a cosy Italian culinary evening experience filled with rustic home cooking, from seafood starters to hearty pasta, and show-stealing desserts.

Venture beyond pizza and master regional Italian dishes in our Festa Italiana. This one day course will feature some of our favourite regional dishes that you can easily recreate at home.

On this day course, immerse yourself in the art of Italian home cooking. From homemade focaccia and a Sicilian-style rustic fish soup to slow-cooked braises and fruity crostata, this course is a salute to the comforting delights of Italian cuisine.

From fresh pasta dough to perfect meat pairing, join us in Blackrock for our original pasta-making workshop! Explore the diversity of pasta and leave with the skills to satisfy all your cravings right here in Dublin.

Craft agnolotti and soft pasta sheets to create dishes that takes you on a nostalgic journey through Italy's varied and comforting cuisine, perfect for a delectable night in!

In this, our OG pizza masterclass, we dig into our favourite, most versatile, weeknight pizza dough with topping ideas that straddle many worlds!

A celebration of Pizza Romana, a more enriched pizza base that helps keep things thin, rich, and crunchy. And for us, this dough has no better partner than the kind of pizza that's loaded with beautiful robust flavours.