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Spring Team-Building in Dublin

SHOULDER TO SHOULDER. NOT SCREEN TO SCREEN.

A grand stretch in the evenings shouldn't be spent at a desk.

At Dublin Cookery School, we trade the laptop screen for the prep bench. It’s wonderfully interactive, it’s tactile, and it forces you to communicate in a way a Zoom call never can. If you are looking for spring team-building ideas that reset the dial for Q2, this is it.

You pick the date. We herd the cats. You take the credit.

A meeting where everyone brings something edible to the table.

March and April can feel like a grind. The "New Year" energy has faded, but the summer break is miles away. That’s the danger zone for burnout.

We offer corporate events in Dublin that act as a hard reset. This isn't just lunch or dinner; it's project management disguised as a ravioli.

We get you in, get you aproned up, and get you cooking. Whether it’s a March lunch or a full April evening event, the ROI is simple: a team that remembers how to talk to each other.

Spring Corporate PAckages

A bearded man gestures with his hands while explaining a technique over a steaming pot, watched intently by colleagues..

THE SPRING CLEAN

3.5 Hours | Cook + Dine

A sharp session perfect for an afternoon. Clear the heads, whip up a delicious lunch, and get back to the office before the emails pile up. High impact, low downtime.

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A group of attendees standing and socialising while eating appetisers from small plates during a cookery event, with a handwritten menu on a chalkboard in the background.

THE GRAND STRETCH

4 Hours | Drinks, Cook + Dine

Maximise the lighter evenings with our flagship hands-on dinner format. Includes a prosecco reception, full cookery class, and a sit-down 3-course dinner. A proper team reward, not just nibbles.

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Three students wearing black Dublin Cookery School aprons stand at a granite worktop, shaping fresh pasta into tortellini under the supervision of a tutor.

THE WHOLE HOG

3 Hours | Skills Lab

For teams that want a challenge. A half-day immersive workshop mastering a specific technique (e.g., Bread, Pasta, or Knife Skills). Ideal for smaller teams needing deep focus.

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Overhead view of a salad served on a green plate, centring on a torn ball of burrata cheese drizzled with olive oil and topped with an ornate silver knife. Surrounding the cheese are wedges of cantaloupe and honeydew melon, slices of cured meat, red onion slivers, and fresh parsley, set on a rustic wooden table with a flowering herb sprig.

  • "From start to finish, we were taken care of"

    From start to finish, we were taken care of by the team at Dublin Cookery School. It is a fantastic event to do with a team or group of friends. The competitive element added a bit of fun to the evening. From the initial booking process the format of the evening was explained clearly so you knew you were in safe hands.

    The drinks were always topped up and you didn't have to think of anything throughout the evening. The chefs were great at interacting with everyone, and the tutor we had was very entertaining as he went through the dishes we would be making in the kitchen. It is a great space and would highly recommend giving this a go. Delighted to recommend Dublin Cookery School as a night out.

    Studyclix: July 2025

PUT A SPRING IN THEIR STEP

Secure your team's spot today

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FAQs

  • What are the best Spring team building ideas in Dublin for large groups?
  • We can accommodate small and large groups alike in our state-of-the-art kitchen in Blackrock, whether it's for 5 or 50.
  • Do you handle dietary requirements for corporate cookery events?
  • Yes. We are experts at logistics. Let us know your allergens or dietary needs in advance, and we adapt where necessary. Nobody gets left out.
  • Can we book a corporate event in March or April on short notice?
  • Spring is a busy time for "Fresh Start" initiatives, contact us for availability around daytime slots or mid-week evenings.

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